Book: Das Brotbacken
eine Besprechung der Grundlagen für den rationellen Betrieb des Bäckergewerbes
(Lehrbuch der rationellen Praxis der landwirthschaftlichen Gewerbe ; 8)
1878
| Author's details | von K. Birnbaum | ||||||
|---|---|---|---|---|---|---|---|
| Series title | Lehrbuch der rationellen Praxis der landwirthschaftlichen Gewerbe ; 8 | ||||||
| Collection | |||||||
| Keywords | Brotherstellung | ||||||
| Subject | Brot | ||||||
| Language | German | ||||||
| Size | IX, 331 S., II Taf., Ill. | ||||||
| Publisher | Vieweg | ||||||
| Publishing place | Braunschweig | ||||||
| Publishing country | XA-DXDE | ||||||
| Document type | Book | ||||||
| HBZ-ID | HT019620648 | ||||||
| Local availability |
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| Database | Catalogue ZB MED Nutrition, Environment, Agriculture |
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In stock of ZB MED Bonn / Germany
| Shelf mark | Loan status | Location |
|---|---|---|
| III 1, 2482 (8) | not available for loan | Geschlossenes Magazin (U2) |
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