Book: Die Hygiene der Milch
hygienische Gewinnung, Behandlung und Aufbewahrung von Milch, Milchprodukten und anderen Nahrungsmitteln sowie das Wissenswerteste bei der Gewinnung und Prüfung der Milch
1902
| Author's details | von W. Stieger | ||||||
|---|---|---|---|---|---|---|---|
| Language | German | ||||||
| Size | VII, 244 S., [15] Bl. : Ill. | ||||||
| Publisher | Heinsius | ||||||
| Publishing place | Leipzig | ||||||
| Publishing country | XA-DXDE | ||||||
| Document type | Book | ||||||
| HBZ-ID | HT010046967 | ||||||
| Local availability |
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| Database | Catalogue ZB MED Nutrition, Environment, Agriculture |
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In stock of ZB MED Bonn / Germany
| Shelf mark | Loan status | Location |
|---|---|---|
| I a 4, 5993 | order to use in reading room | Geschlossenes Magazin (U2) |
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