Book: Lebensmittelpolizei
ein Handbuch für die Prüfung und Beurteilung der menschlichen Nahrungs- und Genussmittel ; im Sinne des Gesetzes vom 14. Mai 1879 ; erläutert durch die vorausgegangene Rechtsprechung ; für Chemiker, Ärzte, Juristen, Apotheker und alle Gewerbetreibende der Nahrungsmittelbranche
1894
| Author's details | hrsg. von Paul Lohmann | ||||||
|---|---|---|---|---|---|---|---|
| Language | German | ||||||
| Size | 382 S. | ||||||
| Publisher | Günther | ||||||
| Publishing place | Leipzig | ||||||
| Publishing country | XA-DXDE | ||||||
| Document type | Book | ||||||
| HBZ-ID | HT009539716 | ||||||
| Local availability |
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| Database | Catalogue ZB MED Nutrition, Environment, Agriculture |
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In stock of ZB MED Bonn / Germany
| Shelf mark | Loan status | Location |
|---|---|---|
| 908/1413 | order to use in reading room | Geschlossenes Magazin (U2) |
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